ANTIA Azienda Sorace Vini

ANTIA Sorace Vini winery

The first igt of the Sorace company is born. The careful selection of the grapes with soft pressing and with the use of flower musts only, cooling to 10 ° / 12 ° with natural decantation. Fermentation at 16 ° / 18 ° for about twenty days with a stop on the lees of the must.

Region: Sardinia

Grapes: 100% Vermentino doc.

Color: Straw yellow with slightly greenish reflections.

Pairings: Seafood appetizers, fregula with shellfish, fish soups, soft and medium-aged cheeses.

Taste: Fresh, dry and dry, savory with a pleasant and delicate finish.